Influence of various commercial water treatment processes on the electric conductivity of several drinking waters

Asenbaum, A. and Pruner, C. and Kabelka, H. and Philipp, A. and Wilhelm, Emmerich and Spendlingwimmer, R. and Gebauer, A. and Buchner, R. (2011) Influence of various commercial water treatment processes on the electric conductivity of several drinking waters. JOURNAL OF MOLECULAR LIQUIDS, 160 (3). pp. 144-149. ISSN 0167-7322,

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Abstract

Seven commercially available devices for water treatment were used on samples of drinking water drawn from four geographically different sources in Austria containing significantly different amounts of dissolved ions. The purpose of this investigation was to elucidate the influence of these water treatment processes, if any, on the electric conductivity of drinking waters. Within the limits of our experimental precision, none of these seven devices had any discernable influence. (C) 2011 Elsevier B.V. All rights reserved.

Item Type: Article
Uncontrolled Keywords: FIELD; Commercial water treatment; Electric conductivity
Subjects: 500 Science > 530 Physics
500 Science > 540 Chemistry & allied sciences
Divisions: Chemistry and Pharmacy > Institut für Physikalische und Theoretische Chemie > Chair of Chemistry VI - Physical Chemistry (Solution Chemistry) > PD Dr. Richard Buchner
Depositing User: Dr. Gernot Deinzer
Date Deposited: 15 Jun 2020 09:12
Last Modified: 15 Jun 2020 09:12
URI: https://pred.uni-regensburg.de/id/eprint/20821

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