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D

Daig, R. and Staiger, H. and Löffler, G. (1999) Pathophysiology of fatty tissue. ERNAEHRUNGS-UMSCHAU, 46 (6). p. 208. ISSN 0174-0008

H

Hirschfelder, Gunther (2014) Time and Food Culture - a cultural-anthropological Observation. ERNAHRUNGS UMSCHAU, 61 (1). M32-M35. ISSN 0174-0008

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