Items where Author is "Caswell, David"

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Hubbard, Colin D. and Caswell, David and Luedemann, Hans-Dietrich and Arnold, Martin (2002) Characterisation of pressure-treated skimmed milk powder dispersions: application of NMR spectroscopy. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 82 (10). pp. 1107-1114. ISSN 0022-5142

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