Free fatty acids contribute to promotion of arthritis

Frommer, K. and Schaeffler, A. and Rehart, S. and Sachs, A. and Mueller-Ladner, U. and Neumann, E. (2013) Free fatty acids contribute to promotion of arthritis. ZEITSCHRIFT FUR RHEUMATOLOGIE, 72 (Suppl2). p. 33. ISSN 0340-1855, 1435-1250

Full text not available from this repository.
Item Type: Article
Subjects: 600 Technology > 610 Medical sciences Medicine
Divisions: Medicine > Lehrstuhl für Innere Medizin I
Depositing User: Petra Gürster
Date Deposited: 18 Jun 2020 10:17
Last Modified: 18 Jun 2020 10:17
URI: https://pred.uni-regensburg.de/id/eprint/16061

Actions (login required)

View Item View Item