Hofmeister effects in biology: Effect of choline addition on the salt-induced super activity of horseradish peroxidase and its implication for salt resistance of plants

Pinna, M. C. and Bauduin, Pierre and Touraud, Didier and Monduzzi, M. and Ninham, B. W. and Kunz, Werner (2005) Hofmeister effects in biology: Effect of choline addition on the salt-induced super activity of horseradish peroxidase and its implication for salt resistance of plants. JOURNAL OF PHYSICAL CHEMISTRY B, 109 (34). pp. 16511-16514. ISSN 1520-6106,

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Abstract

The effect of choline addition on the salt-induced super activity of horseradish peroxidase (HRP) is investigated. HRP is presented in the literature as an efficient H2O2 scavenger, and choline is the precursor of glycine betaine, a strong osmoprotectant molecule. Both the regulations of H2O2 and of osmoprotectant concentrations are implicated in plants in order to counteract salt-induced cell damage. For the oxidation of 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) diammonium salt (ABTS), sulfate anions were found to play a crucial role in the increase of HRP activity. This induced super activity can be strongly reduced by adding choline chloride. The phenomena provide an example of physicochemical Hofmeister effects playing a central regulatory role in an important biological system.

Item Type: Article
Uncontrolled Keywords: STRESS;
Subjects: 500 Science > 540 Chemistry & allied sciences
Divisions: Chemistry and Pharmacy > Institut für Physikalische und Theoretische Chemie > Chair of Chemistry VI - Physical Chemistry (Solution Chemistry) > Prof. Dr. Werner Kunz
Depositing User: Dr. Gernot Deinzer
Date Deposited: 30 Apr 2021 05:21
Last Modified: 30 Apr 2021 05:21
URI: https://pred.uni-regensburg.de/id/eprint/35702

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