KAEMPFEL, U and BERGHAUSEN, KH and LIEFLANDER, M (1995) ARE CYANOBACTERIA SUITABLE FOR FEEDING HUMAN-BEINGS - A CONTRIBUTION ON THE ESSENTIAL AMINO-ACIDS OF CYANOBACTERIA. DEUTSCHE LEBENSMITTEL-RUNDSCHAU, 91 (2). pp. 50-52. ISSN 0012-0413,
Full text not available from this repository.Abstract
The use of Anabaena variabilis ATCC 29413 and Synechocystis PCC 6714 as single-cell proteins (SCP), in addition to Spirulina maxima (SAG B. 84.79) which has already been used for centuries in human fedding, is perfectly alright from tile food-physiological aspect, With regard to their amino-acid composition pattern. The cyanobacteria examined have a protein content of between 42, and 51 percent and a maximal nucleic-acid content of between 3.2 and 8.0 percent by weight. the FAO requirements on the content of essential amino acids are complied with, except for dysteine, methionine and trypotphan. To end with. the paper discusses the unobjectionableness, economy and general acceptance of these cyanobacteria.
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | ; |
| Depositing User: | Dr. Gernot Deinzer |
| Last Modified: | 19 Oct 2022 08:38 |
| URI: | https://pred.uni-regensburg.de/id/eprint/52756 |
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